Dante's Outdoor Kitchen
Dante's Outdoor Kitchen
Dante Cantal’s outdoor kitchen is a masterclass in design and functionality, perfectly balancing style, comfort, and performance.
At the heart of the space is the impressive 42” Eagle One Gas Grill, supported by a Teppanyaki Flat Top Griddle and Power Burner - a trio that gives Dante the freedom to cook everything from quick sears to gourmet feasts with precision and flair. An ice machine and refrigerated drawers keep ingredients and beverages fresh and ready, while a combination of doors, drawers, and door/drawer combos ensures seamless organization. A built-in warming drawer keeps dishes hot and ready to serve, while the sink adds the finishing touch, making prep and cleanup effortless
Set beneath a beautifully covered pergola, this outdoor kitchen is more than just a cooking area, it’s a refined retreat where design meets utility, inviting friends and family to gather, savor, and enjoy the art of outdoor living.
Founder of Twin Eagles Grills, Dante Cantal is a visionary gas engineer and entrepreneur who redefines outdoor cooking with his commitment to precision, performance, and design. His personal outdoor kitchen reflects that same passion: a seamless blend of innovation, craftsmanship, and the art of gathering around great food.
The Twin Eagles Story
In this video, we catch up with Dante Cantal, award-winning gas engineer, entrepreneur, and founder of Twin Eagles Grills. From his early career designing appliances for General Electric and White Westinghouse, to co-founding Lynx Grills, and ultimately launching Twin Eagles in 2000, Dante's story is one of vision, resilience, and dedication to excellence.Whether you're an outdoor cooking enthusiast, a fan of entrepreneurial success stories, or simply inspired by craftsmanship, this is a journey worth watching.
Leave a comment